Our History

Euphoric Cheese Shop was created by long-time friends Amy Burritt and Cheri Intveld.

They weren’t always cheese experts — in fact, it wasn’t that long ago neither one knew how to pronounce “Garrotxa” (answer: GAH-ROH-CHUH) or what kind of beverage pairs best with aged gouda (answer: coffee, porter style beer, or a French Bordeaux) or which cheese is the unequivocally the best (answer: depends who you ask!) — but Amy and Cheri have wedged their way into the fascinating world of cheese and love helping customers sample, select and savor cheese and charcuterie from their west Knoxville shop, which opens Thursday, February 18, in Farragut.