Feb. 10-14, 2023 We’ve partnered with our friends at Barrelhouse by Gypsy Circus Cider in Knoxville to create a curated cider and artisan cheese pairing. Enjoy in the Barrelhouse taproom, or bring home to enjoy with your sweetheart. These boxes will sell out, so pre-order is strongly recommended. You’ll receive four cheeses and four cans of Gypsy Circus…

Feb. 11, 2023 We’ve teamed up with Casual Pint Northshore to bring you a really fun (and romantic) event! On February 11th, you can enjoy a flight of 4 beers paired with a delicious selection of cheeses. You can drop by Casual Pint Northshore and try them on your own, go to a hosted tasting…

Feb. 11, 2023 Cheese and chocolate and beer? Oh my! Check out this great collaborative event planned by our friends at Printshop Beer Co. for Valentine’s Day. Enjoy four cheese and beer pairings, plus local chocolate from Lirio Chocolate and other delectable delights! Get your tickets in advance to reserve space at the in-person event…

Feb. 12, 2023 Location: Spout Spring Estates DIY Charcuterie Class – $75/board for 2 people to build and enough for 2 people to eat Euphoric Cheese will provide a wood or slate board and everything participants need to build their own charcuterie board:  Contact Alice Belt of Spout Spring Estates at belt.alice@gmail.com or call 865-719-7485 for…

Mar. 5, 2023 Location: Spout Spring Estates Cheese Pairing/Tasting Class – $35/person Each participant will receive an individual box containing five cheeses selected to pair with five wines (Spout Spring Estates will provide wine for tastings) One of Euphoric Cheese’s cheesemongers will walk participants through tasting each of the cheeses, including information about how the cheese is…

Join us for a fun fall event where we’ve paired international cheeses with mead & cider!

Hearing the words “we did find some cancerous cells” is a gut-punch moment that changes everything.
Those first few weeks after a breast cancer diagnosis are a whirlwind of appointments, questions, fears and tears. “I was 37,” Amy said. “I remember thinking, ‘this can’t be real — I have cancer?’”

Holey Swiss cheese, has it been a year already?! Time flies when you’re having fondue, and we are so excited to celegrate our one year anniversary with you. But it’s more than a celebration day, it’s an APPRECIATION day because we wouldn’t be here if it weren’t for our amazing, loyal and cheese-loving customers, and…

When we opened in February of 2021, we never imagined the amount of support you, our wonderful community, would show for our humble little cheese shop. We have cut more than 20,000 pieces of cheese since we opened, and we need a vacation! We will be closed January 30 – February 7, so be sure…